Fructilemon 100

These bases, especially balanced for creamy and structured fruit sorbets, without hydrogenated
fats and milk derivatives, are designed to exalt the flavour of fresh fruit.

Base for making lemon sorbets with an intense flavor typical of freshly squeezed citrus.
Rich in dehydrated lemon juice and natural lemon flavor.
To prepare it, it is necessary to add only water and sugar.

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