HSK 250-500

Medium sized melting tanks

Key features

For melting and holding of chocolate, available in single, double and triple versions.
Equipped with stirrer, digital temperature control and manual take-off valve.
Double jacketed water system with circulation pump.
Optional: chocolate pumps, vibrating sieves, level sensors and piping.

Our advise

Very efficient melter for medium sized chocolatiers, so that you always have different kinds of chocolate available.

Technical details

Contence/Size 250 or 500 kg / single, double or triple
Floor space 1 to 3 m²
Command pannel Electronic, with digital thermostat
On wheels No
Electrical connection 3-phase + N + E
Compressed air connection No
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