Industrial mini-tempering machines

Key features

– Freon cooled tempering system with built-in cooling compressor and chocolate pump
– Double jacketed buffer tank of 35 kg
– Available with 200 kg buffer tank, so that you can use it for pigmented, flavoured or dedicated chocolates
– Mobile system
– Available in different capacities: 100, 150 and 200 kg/h
– Available in single or TWIN versions

– Heated vibrating sieve
– Level sensor
– Piping

Our advise

This tempering machine is mainly used to feed enrobers, small depositors and decorating systems.

Technical details

Capacity 100 – 200 kg/h
Contence/Size Buffer tank: 35 – 200 kg
Floor space 0,7-1,4 m²
Command pannel Electronic
On wheels Yes
Electrical connection Monophase, 50/60 Hz
Compressed air connection No
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