Spagnola of sour-cherry

with fruit pieces

Ingredients

glucose syrup, sour cherries (36%), sour cherry juice, acidifier citric acid, sugar, anthocyanin colorings, stabilizer pectin, preservative potassium sorbate, flavorings.

Use mode

ready to use, dose at will. Mix before use.

Category: Raw materials for Pastry & Ice-cream Tag: Fugar

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Spagnola of sour-cherry