Haselnut glacage
Ingredients
coverage for pastry products [sugar, vegetable fat (palm kernel and coconut), skimmed powdered milk, emulsifier soya lecithin], coconut oil, sugar, hazelnuts (11%), cocoa butter, skimmed powdered milk, emulsifier soya lecithin, vanilla berries extract, flavourings.
Use mode
Dose at will. Suitable for glaze and Stracciatella. Mix before use. If necessary warm up in wather bath or microwave.
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