Neutra extra shine

Special Sauces ideal for RIPPLING ICE-CREAM, ICINGS and DECORATIONS.
Remain SOFT, CREAMY and SHINY at NEGATIVE Temperature

Ingredients

glucose syrup, sugar, water, maize starch, thickeners modified starch carrageenan, acidifier citric acid, preservative potassium sorbate.

Use mode

at will, on cakes and semifreddo. Mix before use.

Category: Raw materials for Pastry & Ice-cream Tag: Fugar

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Neutra extra shine