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  • ARRIBA 72% - 72H
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    ARRIBA 72% – 72H
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    BIONDA 36%
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    BOLIVIA 38% – 48H
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    BOLIVIA 68% – 60H
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    CENTENARIO CONCHA 70% – 48H
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    CENTENARIO CRUDO 70%
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    COSTA RICA 40% – 36H
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    EDELWEISS 36%
  • ELVESIA RÉPUBLIQUE DOMINICAINE 42% - 30H
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    ELVESIA RÉPUBLIQUE DOMINICAINE 42% – 30H
  • ELVESIA RÉPUBLIQUE DOMINICAINE 74% - 72H
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    ELVESIA RÉPUBLIQUE DOMINICAINE 74% – 72H
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FEATURED

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    ST-130 Water cascade autoclave – Electromagnetic induction heating
  • ST-60 Immersion sterilizer / pasteurizer
  • RS-250 Multifunction Robot for food preparations
  • ST-130 Water cascade autoclave – Electromagnetic induction heating
  • ST-60 Immersion sterilizer / pasteurizer
  • RS-250 Multifunction Robot for food preparations

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  • Phone : +30 210-4817244
  • Email: [email protected]

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  • HOME
  • SHOP
    • RAW MATERIALS
      • Raw materials for Chocolate
      • Raw materials for Pastry
      • Raw materials for Pastry & Ice-cream
      • Premium Chocolate products
    • ICE CREAM MACHINES
      • Gelato ice-cream machines
      • Ice-cream refrigerators Pozzetti
      • Pasteurizers
      • Soft Ice-cream machines
      • Cream Whipping machines
      • Deep freezers and freezers
    • CHOCOLATE MACHINES
      & DECORATION
      • Chocolate machines
      • Chocolate Decoration
    • TOTAL SPECIALISED MACHINES
      • Multi-function Ice-cream Pastry & Catering machines
      • Packaging & Wrapping machines
      • Professional washers
    • BAKERY & PASTRY MACHINES
      • Bakery machines
      • Industrial Pastry machines
      • Industrial Bakery Machines
      • Showcases
      • Ovens
      • Cutting & Slicing machines
  • ABOUT US
  • CONTACT US
  • English
  • Greek
  • Offers